St. Patty’s mint brownies
I found these Brownies on pinterest which was linked to this website Sisters Stuff They looked soo good I just had to try them out myself!
My family ate these right up! And some of the neighbors got to sample some too!
St. Patty's mint brownies
Author: Sisters Stuff
Recipe type: Brownies
Prep time:
Cook time:
Total time:
Serves: a lot
Perfect for St. Patty's with their cool minty taste everyone will want more!
Ingredients
- MINT BROWNIES
- 2 c. butter – melted
- ¾ c. cocoa
- 2¼ c. sugar
- 6 eggs – beaten
- 2 c. flour
- ⅛ tsp. salt
- 2 tsp. vanilla
- 4 c. powdered sugar
- ½ c. butter – melted
- 5 Tbsp. milk
- 6 drops food coloring
- 2 tsp. mint or peppermint extract
Instructions
- MINT BROWNIES
- c. butter – melted
- /4 c. cocoa
- /4 c. sugar
- eggs – beaten
- Combine above ingredients and mix well. Add the following to the mixture:
- c. flour
- /8 tsp. salt
- tsp. vanilla
- Bake this brownie layer in a Texas sheet cake pan or two 9″ x 13″ pans for this amount. Bake at 350 for 15 minutes (add 8-10 minutes if you use two 9″ x 13″ pans. Cool completely.
- Mint frosting
- c. powdered sugar
- /2 c. butter – melted
- Tbsp. milk
- drops food coloring
- tsp. mint or peppermint extract
- Spread frosting on chilled cake and then chill again. Melt a bag of semi-sweet chocolate chips and spread for top layer. Chill.


