Home made Chicken noodle soup.
Recipe type: Soup
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
 
Nothing is better than coming home to a hot bowl of home made chicken noodle soup
Ingredients
  • For noodles:
  • 1 cup all-purpose flour
  • 1 egg
  • 1 pinch salt
  • 3 - cooked & diced chicken breasts
  • 3-4 diced carrots
  • 1 c yellow onion diced
  • 1 c green onion diced
  • 2 large cans of Chicken broth
  • Chicken bullion
  • 1 c. diced celery
Instructions
  1. First step for the noodles:
  2. Mix together the Flour, egg & salt. Roll thin with flour, then roll like a jelly roll. Cut into ½ inch strips. Most people like to let their strips dry but I am too impatient and put them in the hot chicken broth as soon as they are cut.
  3. While preparing noodles add all your other ingredients into a stock pot and let them simmer.
  4. Drop the noodles into the hot chicken broth mixture. Boil for 15 minutes.
  5. Enjoy your soup! I always double this recipe to get more for leftovers!
Recipe by at https://www.craftyourself.com/home-made-chicken-noodle-soup/