Creamy Cucumber Casserole
Recipe type: Casserole
Prep time: 
Cook time: 
Total time: 
Serves: 8-10
 
Creamy chicken and pasta casserole with a hint of cucumber flavor
Ingredients
  • 1 bottle Hidden Valley Cucumber dressing
  • 1 16oz package of penne pasta
  • 1 16oz package frozen stir fry vegetable mix
  • 2 Cups cooked chicken shredded or diced
  • 1½ Cups Shredded mozzarella cheese
Instructions
  1. Pre-heat broiler at 500. Boil pasta according to package directions. The last 2 minutes while pasta is boiling, add frozen vegetable stir fry mix to the boiling pasta. Drain pasta and vegetables, add them back into the pot. Add shredded or diced cooked chicken, Then pour bottle of Hidden Valley Cucumber dressing over top. Mix ingredients until chicken, pasta and vegetables are coated with Hidden Valley Cucumber dressing. Transfer pasta mixture into a 9X13 glass pan. Top with mozzarella cheese and place in pre-heated broiler oven for 5min. Until cheese melts and slightly browns. Serve while hot.
Recipe by at https://www.craftyourself.com/creamy-cucumber-casserole/